Southington Schools & Community Gardens Collaboration Logo

Southington Schools & Community Gardens Collaboration

LEAF - Lewis Educational Agriculture Farm
Students at farmers market with strawberries by school bus
People examining seedlings in greenhouse
Kids and adults planting in raised garden bed at school
Kids in greenhouse learning from instructor
Large group planting in school garden
Group photo of students behind raised garden bed with sunflowers
Adult teaching kids to plant in soil
Close-up of hands holding soil
Group of kids in garden giving thumbs up
Kids looking at plants in raised garden bed
Children and adults standing in cornfield
Red peppers growing in school garden
Food Is Important - Two children holding baskets of fresh vegetables with text 'We Are What We Eat' - Click to visit LEAF CT
Activate Southington

This website is supported by a grant from Activate Southington.

For more information on the important work that Activate Southington does to make our community a healthier place please visit their website.

http://www.activatesouthington.org/

Southington Schools & Community Gardens Collaboration

The Southington Schools & Community Gardens Collaboration is helping its community grow by providing technical assistance, resources and partnerships that help to cultivate healthy eaters, while assisting in the production of sustainably grown food.

“With the love of the school garden has grown the desire for a home garden and some of their plots at home are very good…Since commencing the garden work the children have become better companions and friends…and to feel that there is a right way of doing everything…it is our garden…We try to carry that spirit into our schoolroom.”

In 1909, Ventura, California schoolteacher Zilda M. Rogers wrote to the Agricultural Experiment Station at the University of California, Berkeley, a primary proponent and provider of garden education resources for schoolteachers.

Historical black and white photograph of children working in a school garden, circa early 1900s
4 Tips for Healthy Eating with Kids - Limit Junk Food, Grow Your Own Food, Have Them Try New Foods, Teach By Example

Composting is a natural fit with garden programs as it provides a responsible way to reuse biodegradable waste. It's also a way to teach students about the natural cycles of life and the recycling of nutrients in the ecosystem. Composting can also help remind students they are part of a bigger picture. What they do matters. By composting they are taking a step to care for our environment and give back to the garden. Just as each microorganism deep within the compost pile individually is small, when all the organisms work together they are able to decompose large amounts of waste and contribute beautiful, rich soil to the garden.

For more information on composting, visit,

https://www.lifelab.org/composting/
Compost pile with organic food scraps, leaves, and vegetables decomposing

Please support and visit these organizations listed below that make the

Southington Schools & Community Gardens Collaboration possible.

Southington Education Foundation, Inc.Main Street Community FoundationCommunity Foundation of Greater New Britain
Southington Common Good Garden
Bread For Life - So no one goes hungryTown of Southington, ConnecticutSouthington Community ServicesSouthington Public SchoolsHartford HealthCare - Connect to healthierSouthington Orchard Valley Garden ClubLowe's Home Improvement WarehouseLEAF - Lewis Educational Agriculture Farm, Southington, ConnecticutThe YMCA
View All Friends & Partners